Rio Tap & Grill Menu (Update 2025)

Crispy wonton filled with shaved beef, onions, peppers, mushrooms, and mozzarella cheese. Served with sweet chili dipping sauce.

Creamy dip served with crispy fried pita chips for dipping.

Hand tossed and lightly fried, topped with lemon, and served with chipotle aioli

2 soft shell tacos, filled with crispy greens, Pico de Gallo, and finished with lime crema & charred mango. Choice of blackened haddock or chicken

Crispy chicken bites tossed with sweet chili sauce and topped with charred mango

Rio's famous chips, layered with shredded cheese, Pico de Gallo, and olives. Served with sour creme

5 jumbo shrimp with cocktail sauce for dipping

Criss cross fries with chipotle sauce for dipping

Served with plum sauce or one dipping sauce. Toss them and sauce them!

Served with plum sauce or one dipping sauce. Toss them and sauce them!

Hand battered with fries and slaw. Served with tartar sauce and lemon wedge

2pc crispy chicken served with fries, slaw and garlic bread

Fries, Quebec cheese curds and house gravy

Fries, crispy chicken, Quebec cheese curds and house gravy.

Creamy cauliflower mushroom, spinach, onion, sundried tomatoes parmesan, risotto finished with truffle oil. Add chicken or shrimp 9.99 Add salmon filet 14.99

Cajun crusted pan seared salmon filet topped with Pico de Gallo and served over rice.

Hand breaded pork or chicken schnitzel smothered in our house savory mushroom sauce served over mashed potato and vegetables.

Hand breaded chicken breast resting on top of tomato pesto cream, served with Parpadelle noodles and garlic bread. Add garlic bread with cheese 3.00

Mix of beef and pork in a tomato ragu sauce tossed in rigatoni noodles. Served with garlic bread. Add garlic bread with cheese 3.00

Sauteed chicken in our house savory mushroom cream tossed with pappardelle noodles and finished with parmesan and served with garlic bread Add garlic bread with cheese 3.00

12oz N.Y. bone-in striploin served with mashed potato and vegetables.

12oz N.Y. Bone-in striploin served with fries and slaw.

12oz N.Y. Bone-in striploin smothered with mushrooms, onions and peppers. Served with mashed potato and vegetables.

Piled high on our signature bun. Grilled or crispy chicken, tomato, lettuce and bacon. Topped with garlic aioli. Add cheese 1.50

Slow roasted pork layered with ham and Swiss cheese. Topped with mustard and pickle.

Slow roasted and thinly shaved beef finished with horseradish aioli, cheddar and served with au jus for dipping. Add mushrooms and Swiss cheese 3.00 Add sauteed onions, peppers and cheddar 3.49

Greek island favourite! Your choice of marinated chicken or gyro meat smothered with tzatziki, tomato, onion, lettuce and crispy fries in grilled pita bread.

Criss cross fries with chipotle sauce for dipping

Our famous chowder with a medley of seafood served with garlic bread

Crisp Romaine, tomato, onions, cucumber, Kalamata olives and feta cheese tossed with Greek dressing served with grilled pita bread.

12oz bone-in N.Y Striploin served with Caesar salad and garlic bread

Blackened chicken breast, heritage blend greens, Pico de Gallo, goat cheese and mango vinaigrette.

House sauce, cheddar cheese, bacon and ketchup.

Pulled pork, ham and Swiss cheese. Topped with mustard and pickle.

Sauteed mushroom and Swiss cheese with garlic aioli.

Double smash burger and that’s all! Add cheese or bacon 1.50

Cheddar cheese, bacon and BBQ sauce.

Garden patty, romaine lettuce, Pico de Gallo and Tzatziki.

Crispy haddock, tartar sauce and Slaw.

Crispy chicken and chipotle sauce. Add cheese or bacon 1.50